Laura-Jane at Dunn Creek Farm

We recently visited John Quimby of Dunn Creek Farm who was kind enough to have us over for a tour of his certified organic farm in Murray Harbour North.

He was also kind enough to stuff us full of organic veggies at his kitchen table and send us home with baskets of organic potatoes, yellow beans, carrots, head lettuce and sweet cucumbers.

Laura-Jane and John Quimby at Dunn Creek Farm

Cameron and I first met John last year at the Dundas Plowing Match, where we were admiring his table of veggies. One thing led to another, and suddenly Cameron and I were munching on broccoli, and John and I were exchanging blog addresses.

Laura-Jane at Dunn Creek Farm

John’s farm is depressing inspirational. Where our garden is (a) non-existent; and  (b) overgrown;  John’s got tidy, bountiful rows of produce.

Here I am in awe of John’s organization. I am trying to look tidy and straight, can you tell?

Laura-Jane at Dunn Creek Farm

John showed us his hay-loft, barns, chickens, horses, greenhouse, house, and fields, during which I asked very astute questions:

Laura-Jane: “How do you plant the seeds in there?”

Dunn Creek Farm: “We broadcasted these. It’s fun.”

Laura-Jane (pauses): “Um, broadcasted, like, threw them in?”

Dunn Creek Farm (laughs): “Yes, exactly.”


Laura-Jane: “What are these, grains?”

Dunn Creek Farm: “Yes, these are oats.”

Laura-Jane: “Ah, of course, oats.”

(30 seconds elapses.)

Laura-Jane: “Uh, what are these grains again?”

Dunn Creek Farm (patiently and with a smile): “Oats!”

Country living… I like it, but it doesn’t come naturally to me.


Big thanks to John for a lovely afternoon. Be sure to check out John and family’s blog and podcasts!