
Picking wild blueberries is a new delight that we appreciated on our property for the first time this year. When we first moved here we didn’t know what wild blueberry plants looked liked. Of course, they’re easy to spot when they’re dripping with blueberries, but most of the time they just look like green ground cover–pretty indistinguishable from the rest of the plant-life to the untrained eye.
Two years ago, as we became more accustomed to our property and the PEI landscape, we recognized some blueberry plants. However, come blueberry-picking-time there was almost nary a blueberry to be picked.
Cameron did some reading on blueberry plants, and he realized that–if we trimmed the plants down as low as possible–two years later we should have an abundance of blueberries.

So two years ago Cameron forced encouraged us to spend the day together trimming a small area (the size of a small swimming pool) right down to the ground. Cameron used an industrial-strength weedwacker and chopped down blueberry plants, small thin poplar trees, and tons of tall weeds. Blueberries like to have as much sunlight as possible, and a commercial blueberry field looks like this in Autumn; you’ll notice that there are no other plants competing for light.
I don’t exactly remember what I did on that day two years ago when we trimmed the blueberry plants down to almost nothing and cleared room for them, but I do remember being pooped and covered in bug bites at the end of the day. I also remember thinking, “What are we doing? Cam is a slave-driver. We’ll never get blueberries, and, even if we do, two years is a danged long time to wait to nibble on some fresh-picked berries!”
Well, that was two years ago…
Yesterday, we had the pleasure of carrying buckets and bug spray and trooping back to our blueberry “field.” I don’t need to tell you that Cam was all grins when we crouched down and saw little blue berries dotting the landscape.

Two years is a long time to wait for blueberries. And at the end of our day picking blueberries we were still pooped and covered in bug bites, but this time we had the pleasure of ambling home in the early evening shoving handfuls of hard-grown and hard-picked berries into our anticipatory mouths.


In North America low-bush blueberries (wild blueberries) are tiny little blueberries, and they are usually used as ingredients rather than served as fresh blueberries. The fresh blueberries that are generally sold in grocery stores are called high-bush blueberries, and they are not generally grown in Atlantic Canada. Both types are delicious, but there is no tastier berry than one you’ve helped grow, waited for and picked yourself.